Category Archives: COOKIN' WITH B
Manchego
Because of the heat and humidity I haven’t had many opportunities to make cheese lately. I’m missing my hobby, that’s for sure. However, a couple of weeks back we had a day break in this stifling Georgia summer and I … Continue reading
Filed under COOKIN' WITH B
The cake stand
Several years ago I inherited this beautiful cake stand from my Oma; and with the exception of a baby shower or dessert party I rarely have the opportunity to use it. It’s by far one of my favorite pieces of … Continue reading
Filed under COOKIN' WITH B, FAMILY LIFE
Exodus bread
Its been ages since I posted a new recipe on this site, and sadly, that’s really an accurate reflection of how my cooking has gone lately as well. We’ve recently found ourselves in a cooking and eating rut. Familiarity has … Continue reading
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My tastebuds have taken a growth spurt!
Most of you know that my passion in life is cooking and eating. I love nothing more than to spend a day over the stove cooking and baking a feast for my family and friends. I love holiday entertaining – … Continue reading
Filed under COOKIN' WITH B
FRESH the movie
This morning as we’re getting ready for church, Sam comes bounding up the stairs nearly giddy with excitement over a new movie that’s coming out this spring called FRESH (<—–CLICK on the name to see the official website and to … Continue reading
I have one word for you…
Cheese. That’s it. That’s all I have to say. Have a lovely day. Ha! Right, if only I could say what I wanted to with one word, this blog would be a whole lot shorter, and I’d probably have a … Continue reading
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Science Fair 101
In the last couple of weeks Sam and I have been playing around with a bunch of different recipes, and not just recipes for food. Sam has successfully bottled his first batch of home-brew, which tastes exactly like a German-style … Continue reading
Filed under COOKIN' WITH B, FAMILY LIFE, HOME AND GARDEN
Not your Grannies green beans
I am a huge fan of green beans. I am however not a fan of green bean casserole. It always tastes like canned mushrooms – blech! And for someone who’s an on-again off-again mushroom fan, tin-y, chewy, rubbery, canned mushrooms aren’t … Continue reading
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Hello my beauty
This weekend flew by so fast I’m not even sure I was present for all of it! However, one of the things I was definitely present for was this…… The Kitchen Aid Pro 600 series has come to live at … Continue reading
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Oh kripes!
I can see the headlines now: Long anticipated arrival leads to unexpected disaster… We’re on location where a happy homemaker in north Georgia has suffered an unexpected meltdown while attempting to grind her own grain for a loaf of bread. … Continue reading
Filed under COOKIN' WITH B
